Stovetop Smoker
Finally there’s a way to smoke your favorite foods without leaving your kitchen! Use the Stovetop Smoker to smoke chicken, brisket, pizza and more.
• Indoor smoker
• Compatible with most stovetops including gas and electric
• Smoke brisket, ribs, fish, chicken and veggies in your kitchen
• Reaches 400°F for simultaneous smoking and cooking (if desired, you can cook food separately and place it into the smoker for added flavor)
• Features a built-in thermometer
• Includes Hickory InstaSmoke® wood chips, stainless steel grate and drip tray
• Heat-safe silicone handles on lid and base
• Suggested cook times for foods below:
- Whole chicken: 60 to 80 minutes
- Chicken breast: 25 to 35 minutes
- Beef brisket: 90 to 120 minutes
- Fish: 15 to 25 minutes
- Veggies: 15 to 25 minutes
- Pizza: 15 to 25 minutes
- Ribs: 60 to 120 minutes